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filtered through ancient granite rocks
The mezcal became popular very quickly
and a gentle spice unfold with each sip
leaving a lingering impression of dried fruit and a trace of peat
A truly exceptional single malt
Bozal Castilla Reserva Mezcal (750 ml) appellation_Offaly filtered through ancient granite rocksOn the steep precarious hillsides of Oaxaca, Guerrero and Durango varieties of agave, indigenous to the region, grow wild and are heavily sought after by the local mezcaleros. These varietals produce flavors that are exotically intense, with rich earth tones and savory smokiness. From the heart of the maguey these flavors are traditionally extracted to produce mezcal that is wildly refined. Because we at bozal believe that something wild produces a
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